Senior Safety
Kitchen Floor Safety
nChoose floor surface with safety in mind
nUse non-slip floor mats
near food preparation areas
nWipe up spills immediately
nBe sure path is clear when carrying
or serving food (pets, children, toys, etc.)
     The kitchen floor can become dangerous when food or beverages spill.
Choose kitchen floor coverings with the safety of the surface in mind.
Use non-slip mats near the stove and sink and wherever else you do most of your food preparation.
When you’ve spilled anything while preparing or cooking a meal, be sure to wipe it up immediately. A neglected spill could be a hazard later, when you’re serving food or cleaning up.
Finally, when you’re ready to serve cooked food, use oven mitts or heavy duty pot holders to pick up pots or serving dishes, and make sure your path to the kitchen or dining room table is unobstructed.
(Bridge) Scald injury can also result from hot tap water, in the kitchen or more likely in the bathroom.  How can we reduce this danger?